Rice, pulses & lentils, wheat, spices and seeds

Long-grain aromatic rice prized for its fragrance and fluffy texture, widely used across retail and food service.

An extra-long grain basmati variety popular with premium retail packers and export buyers.

A shorter-duration basmati variety valued for its aroma and consistent cooking quality.

A classic basmati variety sourced for both domestic distribution and export packaging.

Heirloom basmati varieties sourced for buyers seeking traditional aroma and grain character.

A widely cultivated basmati variety sourced for its balance of yield and grain quality.

A dependable non-basmati variety suited to bulk institutional and food manufacturing use.

A lightweight, aromatic medium-grain rice favored across South Asian retail and food service.

A robust non-basmati variety sourced for high-volume distribution and processing.

A non-basmati variety sourced for bulk trading and processing requirements.

A non-basmati variety sourced for bulk trading and processing requirements.

A widely traded non-basmati variety used across retail and institutional supply chains.

General long-grain rice sourced for retail, catering, and food manufacturing needs.

Broken rice sourced for food processing, brewing, and animal feed applications.

Parboiled rice sourced for markets that prefer its distinct texture and cooking behavior.

Additional basmati and non-basmati varieties available on request to suit specific buyer requirements.

A protein-rich split pulse and everyday staple across Indian and South Asian kitchens.

Split yellow lentils sourced for retail packaging and food manufacturing.

Quick-cooking split lentils popular across global retail and food service channels.

Whole green lentils sourced for retail, food service, and processing markets.

A staple split lentil used widely across South Asian cuisine.

Split and de-husked mung bean sourced for retail and food manufacturing.

A staple black gram lentil used in South Asian cooking and food processing.

Large, light-colored chickpeas sourced for retail, food service, and export markets.

Smaller, darker chickpeas sourced for retail distribution and food processing.

Split peas sourced for retail packaging and soup and snack manufacturing.

Dried whole green peas sourced for retail and food processing applications.

Additional pulse and lentil varieties available on request to suit specific buyer requirements.

A staple grain sourced for flour milling, food manufacturing, and bulk distribution.

Wheat sourced specifically for flour mills and baked goods manufacturers.

A hard wheat variety sourced for pasta, semolina, and specialty flour production.

Wheat sourced for animal feed manufacturers and bulk buyers.

Aromatic whole cumin seeds sourced for retail spice packaging and food manufacturing.

Whole fennel seeds sourced for spice blending, retail, and food processing.

Whole coriander seeds sourced for spice manufacturing and retail packaging.

Turmeric sourced for spice manufacturing, food processing, and retail markets.

Whole dried red chillies sourced for spice manufacturing and retail packaging.

Whole black peppercorns sourced for spice manufacturing and retail markets.

Whole cardamom pods sourced for spice blending, retail, and food manufacturing.

Whole cloves sourced for spice manufacturing and retail packaging.

Whole white sesame seeds sourced for bakery, confectionery, and food manufacturing.

Whole black sesame seeds sourced for bakery, confectionery, and retail packaging.

Hulled sesame seeds sourced for bakery, snack, and food manufacturing applications.